K-wonderful Koffee from my new Keurig
by TheresaShadrix
 Clip2Save
Sep 20, 2011 | 1765 views |  0 comments | 10 10 recommendations | email to a friend | print | permalink

Lately, I've been listening to some of my friends as they brag about which K-Cup has the best flavor. In one conversation, I didn't want to admit that I didn't know what a K-Cup was or that when they first started talking, I thought they were merely bragging about things that some women should just keep quiet about.

At the dentist office recently, I couldn't help but notice a carousel filled with an assortment of K-Cups on a table in the corner. It whispered to me. Softly, but firmly. "Come to the K-Side of life."

Beside the carousel was the beauty of all coffee inventions - the Keurig. As my son was escorted down the hall to, as he put it, be "tortured by small dental devices," I decided it was time that I had something K-wonderful to brag about and I had a cup of hot tea. I wanted to try a cup of coffee and wasn't ready to leave when my son returned. "Could you possibly ask the dentist for a second opinion on the cavity he just filled," I asked as I grabbed another K-Cup? But, nooooo, we had to leave.

So, I've been on the hunt for a deal since then. I can't stand it any longer.  I've recently given in to a Kindle, so I figure why not give in to a Keurig coffee brewer. Here's what I bought today at Kohls:

Keurig® B60 Special Edition Coffee Brewer, Regular $189.99, Sale $149.99.

  • use 30% off promo code: SaveWith30
  • Paid $104.99, plus tax
  • Received $20 Kohls cash

There are two other models that are priced lower, but I like the settings and water reserve on this one.

Next time you see me, just try to ignore me if I brag a bit about K-Cups. They are not cheap and I'll be on the constant search for deals. At least I have something to look forward to at the dentist now!

 


Winn Dixie BOGO's and Make-A-Meal, week of 9/21/11
by TheresaShadrix
 Clip2Save
Sep 20, 2011 | 422 views |  0 comments | 9 9 recommendations | email to a friend | print | permalink

MAKE-A-MEAL

Buy two (2) Tyson frozen chicken, 20-32 oz nuggets, tenders, breasts or fingers 2/$13.98 and get:

  • Hunts Natural Ketchup, 35 oz
  • Ore-Ida potatoes, 16-32 oz
  • Coca-Cola, 2 liter
  • WD ice-cream sandwiches, 12 ct

Buy One, Get One Free (BOGO):

  • Sanderson Farms skinless, boneless chicken tenders (save up to $5.49 on 2 lbs)
  • Sanderson Farms skinless, boneless chicken thighs (save up to $3.99 on 2 lbs)
  • Fisherman's Wharf whiting, cod, grouper, tilapia, flounder, perch fillets (save up to $7.99 on 2)
  • Sea Best breaded scallops, clam strips, calamari, popcorn, coconut or butterfly shrimp (save up to $6.99 on 2)
  • Ocean Cafe crab cakes (save up to $8.99 on 2)
  • Gorton's premium fillets (save up to $8.29 on 2)
  • WD boneless pork chops, center cut (save up to $5.69 on 2 lbs)
  • WD boneless assorted pork chops (save up to $4.99 on 2 lbs)
  • WD sugar-free drink mix sticks (save up to $3.29 on 2)
  • WD long grain rice (save up to $2.99 on 2)
  • WD beef stew seasoning mix, WD seasonings, gravies (save up to $1.49 on 2)
  • Nabisco saltine crackers (save up to $3.29 on 2)
  • Healthy Choice soup (save up to $3.29 on 2)
  • Dole salad kits or blends (save up to $3.99 on 2)
  • Kellogg's Special K cereal (save up to $4.49 on 2)
  • Nature's Pride or WD bread (save up to $4.29 on 2)
  • Arizona hald & hald tea stix (save up to $3.29 on 2)
  • Pompelan canola extra virgin olive oil, 48 oz (save up to $8.29 on 2)
  • Bertolli olive oil, extra virgin or extra light, 17 ox (save up to $8.29 on 2)
  • Keebler Sandies, 12-13 oz (save up to $3.99 on 2)
  • John Morrell breakfast roll or links, 11-16 oz (save up to $3.49 on 2)
  • Eckrich Smoky breakfast sausage (save up to $3.49 on 2)
  • Old El paso taco shells, seasoning mix, refried beans, rice mixes, thick & chunky salsa (save up to $2.59 on 2)
  • Simply Potatoes hanshbrowns, diced or wedges (save up to $2.79 on 2)
  • Hershey's, Kit Kat or Reese's candy bars (save up to $1.09 on 2)
  • Sally Hanson lip, nail polish, or nail treatment products (save up to $15.49 on 2)
  • Top Care mouthwash (save up to $5.99 on 2)
  • Surf powder, 40 load (save up to $6.99 on 2)
  • All 2X or 3X liquid laundry detergent, 32 load (save up to $6.99 on 2)
  • WD medium household gloves (save up to $4.99 on 2)
  • Kaboom Foam-Tastic or shower, tub & tile cleaner (save up to $4.99 on 2)

 

Clip2Save Local Coupons, September 15, 2011
by TheresaShadrix
 Clip2Save
Sep 15, 2011 | 581 views |  0 comments | 10 10 recommendations | email to a friend | print | permalink

When you pick up today's Anniston Star, make sure to check out the Clip2Save local coupons on page 7A.

Resturant coupons include:

  • Sonny's Bar-B-Q (Oxford): Buy 1 lunch special or dinner entree and get one for $.99, with the purchase of two drinks. Expires Oct. 8, 2011
  • Peerless Grille (Anniston): Kids 12 & Under eat FREE with adult purchase, drink not included.
  • My Family Table (Jacksonville): 10 % off total ticket. Expires Oct. 31, 2011
  • Food Outlet: Free saltines with coupon and additional $20 purchase. Coupon good Sept. 14-Sept. 20, 2011.

Auto coupons:

  • Anniston Chrysler, Jeep, Dodge, Ram (Anniston): Ladies special $26.95 oil change with free tire rotation, plus get 10% off any service. Tuesday only. Expires Sept. 30, 2011
  • Jacksonville Muffler & Auto Repair (Jacksonville): $5 off oil change. $5 off coolant service. Expires Dec. 31, 2011
  • Executive Detail Shop (Anniston) Ladies Day on Wednesday, $5 off any service. Truck, SUV $75 special, regular $100.
  • Neat & Clean (Anniston): $20 off wash & wax special on cars and trucks. Expires Sept. 30, 2011

Computer service coupons:

  • Computer Solutions (Jacksonville): 10% off for all JSU students (with valid I.D.) and all Jacksonville City workers.
  • Gamecock Computers: Back to School Special - $50 virus/spyware removal/clean up.

Arts & Entertainment coupons:

  • Works of Art (Jacksonville): 10% off all group and parties booked Aug-Sept.
Clip2Save coupon class
by TheresaShadrix
 Clip2Save
Sep 13, 2011 | 854 views |  0 comments | 12 12 recommendations | email to a friend | print | permalink

I will teach a class on the basics of couponing on Sunday, September 18 from 2-4 p.m. at Saks Baptist Church. There is no charge and you just need to bring a non-perishable food item for the church pantry.

Saks Baptist Church is located at Hwy 431 North in Saks. This FREE class is courtesy of Tina Horn, Saks Baptist Church and Clip2Save/The Anniston Star.

If you are on Facebook, please RSVP at the link at www.facebook.com/clip2save.

If you have any questions, feel free to email me at tshadrix@annistonstar.com.

Thanks!

Theresa

Don’t be a copycat
by TheresaShadrix
 Clip2Save
Sep 13, 2011 | 665 views |  0 comments | 11 11 recommendations | email to a friend | print | permalink

If there was one thing I thought was understood about the basics of coupons, it’s that you can’t copy them. Nobody likes a copycat. And that goes for coupons. But, I’m hearing from local cashiers, managers, and readers that we have a good number of copycats in our neck of the woods. Folks, it is wrong to copy coupons. If you look at the fine print on a coupon, it says, “Void if reproduced or copied.”

There are three main types of coupons:

  1. Coupons that you cut out from newspaper inserts like Red Plum, Smart Source and P&G.
  2. Coupons that you print off the Internet and have a limited number of prints.
  3. Coupons that you print off the Internet and have an unlimited number of prints.

According to Coupons.com, printable coupons have been available on the Internet for about 10 years. The main confusion of copying coupons deals with coupons printed off the Internet from websites like redplum.com, smartsource.com, and manufacturer websites. Most of the websites allow for a coupon to be printed twice from the same IP address. That means two times per computer. Some people think, “Well, if I can print two, why not 20?” Here’s why you can’t.

For one thing, each coupon has a unique code that makes that one coupon valid and the code is good only one time. So, if you copy that coupon, the store will only get reimbursed once. With the increase of Internet use and couponing, you must know that if you copy coupons you are indirectly stealing from the store if you use the coupon more than once. People don’t like copycats and most outright hate thieves.

Another thing with coupons printed online is that your IP address from your computer is printed in very, very small print around the outside of the coupon. If you copy the coupon, your IP address will eventually be blocked and you won’t be able to print coupons from that computer. This is the main reason I don’t “coupon fairy” my printable coupons. Meaning I don’t leave my coupons in stores for strangers to use. I can’t control if someone copies that coupon and I don’t want to take the risk of my IP address being flagged.

It might be a little confusing that you can print coupons online but you can’t copy them. I didn’t think there was any confusion at all about copying coupons from newspaper inserts, but, apparently, there are some local coupons doing it. Companies will not get reimbursed for a copied coupon and the loss will eventually trickle down to consumers. 

The only time that you can copy a coupon is ones that are print off the Internet from manufacturers and have an unlimited number of prints. This is a coupon that is in a PDF format. The code is not unique and it’s the same one on all of the coupons. It should go without saying, but the company doesn’t expect you to copy the PDF coupon 100 times. If you think people don’t like copycats and thieves, they pretty much abhor a shelf clearer. So, you might have 100 of an item, but no friends.

Got a question? Email me at tshadrix@annistonstar.com. 

To verify if a printable coupon is valid, go to www.veri-fi.com and follow the instructions.

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Anniston man with crazy hats had big heart
by Patrick McCreless
pmccreless@annistonstar.com
Jun 19, 2013 | 969 views |  0 comments | 16 16 recommendations | email to a friend | print
Darrel "Sonny" Clayton was known in the community for his profession as a clown. Clayton had hundreds of hats which were on display at his memorial service.  Photo by Courtney Davies
Darrel "Sonny" Clayton was known in the community for his profession as a clown. Clayton had hundreds of hats which were on display at his memorial service. Photo by Courtney Davies
slideshow
Sonny Clayton never met a hat he didn't like or a stranger he couldn't make a friend. A self-proclaimed clown, the Anniston native always had a balloon animal for a crying child or a big smile and helping hand for anyone in trouble. He was a kind of local celebrity and though people might not have known his name, his wacky hats and friendly attitude were unforgettable. Clayton died early Tuesday morning at his sister's home in Anniston. He was 60. A memorial service for Clayton was held Wednesday at Church on the Rock in Anniston. For decades, Clayton entertained children in full clown makeup at birthday parties, church events and parades. Only poor health forced him to give up his full clowning activities about three years ago, said Diane Tant, Clayton's sister. But even when he was not in clown costume or even at a special event, he would routinely go out of his way to brighten a child's day, Tant said. "He'd keep a bag of balloons in his vest pocket," Tant said. "If he'd see a child in Wal-Mart who was upset, he'd make a balloon for them." Clayton had vast balloon-making skills, able to create swords, poodles and even flowers. "He used to come down to our children's church and make balloon animals when we did fundraisers to bring people in," said Darlene Wood, secretary for Church on the Rock. "He knew all the children's names and they weren't afraid to approach him ... he didn't look like a grown up." Even when not in clown costume, Clayton looked amusing, which was just the way he liked it. Tant said the colorful hats Clayton wore were just another way for him to brighten people's lives. "He was always trying to make someone happy," Tant said. "He would say, 'if I can just make one person laugh a day, that's my goal.'" He almost never failed to wear a large, gaudy hat in public. Almost a hundred of the hats were displayed on four large tables at his memorial service. Hats of every shape and size were there, some that resembled large hot dogs and chickens to others that were patriotic red, white and blue. Beyond the hats, Clayton for years would go to local hospitals around Christmas to deliver candy canes to the medical staff there. "He thought all the doctors at the hospital did not get enough recognition," Tant said. Dr. Michael Kline, a urologist in Anniston who had known Clayton for 10 years, said Clayton never failed to be friendly. "He always had a smile on his face," Kline said. "And even though he might have had different types of medical problems, he never let it get him down." Curtis Kirk of Jacksonville, who grew up with Clayton, said the man's friendly, kind nature never wavered. "He never had a bad word to say about anybody and never hurt anybody or anything," Kirk said. Teresa Hayes of Wellington, who was also a friend of Clayton's, said he always tried to help other people whenever possible. "He was very unconventional in the way he looked, but he was the most kind-hearted person," Hayes said. Tant said Clayton was just a people person who talked to everyone he met. "He never met a stranger," she said. Staff writer Patrick McCreless: 256-235-3561. On Twitter @PMcCreless_Star.
American Medical Association recognizes obesity as a disease
by Patrick McCreless
pmccreless@annistonstar.com
Jun 19, 2013 | 616 views |  0 comments | 20 20 recommendations | email to a friend | print
As a nurse practitioner at the Oxford Adult Care and Weight Loss Center, Kanina Crosen sees Alabama's obesity problem firsthand. To her, obesity is more than a condition that 30 percent of adult Alabamians live with every day, according to Centers for Disease Control and Prevention. It is a disease. The American Medical Association, the largest physician group in the country, agrees, and officially recognized obesity as a disease Monday during its annual meeting in Chicago. But while the organization has no legal authority to dictate how obesity should be treated, some local health experts say the decision could spur physicians to more aggressively attack the problem and encourage insurers to offer more coverage for treatments and prevention. "I honestly do think it's a disease," Crosen said. "We try every possible angle to prevent it, the same way we might treat someone who has high blood pressure ... it's a problem we're trying to prevent." The AMA, specifically its house of delegates, voted to categorize obesity as a disease during its annual meeting in Chicago Monday. The decision went against the conclusions of the association's Council on Science and Public Health, which studied the issue the past year. The council determined obesity was not a disease since the body mass index, the measure used to define obesity, is overly simplistic. Statistics from the CDC show that obesity is a growing epidemic, with more than one-third of American adults being categorized as obese. About 17 percent of U.S. children are obese, the statistics show. The situation is particularly dire for Alabama, which is among the three states with the highest rates of obesity for adults. Obesity can lead to a variety of conditions, from diabetes to high blood pressure and cardiovascular disease. Dr. Lewis Doggett of Anniston Pediatrics, who focuses on childhood obesity and is working to create a childhood obesity clinic for the area, said obesity has been treated like a disease for some time. "I think whether they call it that or not, we certainly treat it like it's a disease," Doggett said. "It's got obvious medical morbidity attached to it and there's definitely prevention efforts with it." Doggett said he hoped AMA's decision will lead to more intervention and prevention of obesity among the medical community. At Anniston Pediatrics, Doggett tells parents to feed their children five servings of fruits and vegetables a day, cut out sweets and sugary beverages and encourage them to engage in one hour of activity each day. Crosen said she hoped the disease designation will encourage insurers to cover more treatments for obesity. "I hope insurance will cover more things like appetite suppressants, weight loss treatment and even gym memberships," Crosen said. Crosen said prevention of obesity is the key to dealing with a host of other diseases that many Americans have, such as diabetes. "You've got to start at the root of the problem," Crosen said. Dr. Jeff Terry, chairman of the Alabama delegation to the AMA and past president of the Medical Association of the State of Alabama, said he was not sure what, if any, effect AMA's decision will have on the medical community. "We want to acknowledge that obesity is a terrible problem affecting over 30 percent of our population, however, the council felt it did not meet the true definition of disease," Terry said. "This does not affect how we take care of obesity ... it is not important as far as how physicians take care of the patient." Don Williamson, Alabama’s state health officer, who attended the AMA meeting, said he had mixed feelings about the decision. "If it encourages insurance companies to cover preventive care, that's a positive development," Williamson said. However, he added that the disease label could encourage some people to take less responsibility for their own fitness. Dr. Timothy Garvey, chairman of the department of nutrition sciences at the University of Alabama at Birmingham, said he considered obesity to be a disease with genetic, behavioral and environmental causes. "I very enthusiastically welcome this decision," Garvey said. Garvey said the AMA decision could accelerate changes in society's understanding about obesity, and he hopes it will improve coverage offered by insurers. Garvey said insurers will cover bariatric surgery, a procedure involving the removal of a portion of the stomach to treat obesity, but not many lifestyle interventions like weight-loss programs. "We need to use all the weapons we have to treat this disease and it would help if insurers help cover prevention," Garvey said. Staff writer Patrick McCreless: 256-235-3561. On Twitter @PMcCreless_Star. Capitol and statewide reporter Tim Lockette contributed to this report.
A group of students listen as instructor Jeffrey Nichols talks to them about how to properly set up a camera at the Longleaf Studios in Jacksonville. Photo by Trent Penny.
A group of students listen as instructor Jeffrey Nichols talks to them about how to properly set up a camera at the Longleaf Studios in Jacksonville. Photo by Trent Penny.
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Film students learn the business of storytelling
by Laura Gaddy
lbjohnson@annistonstar.com
Jun 19, 2013 | 413 views |  0 comments | 18 18 recommendations | email to a friend | print
A group of students listen as instructor Jeffrey Nichols talks to them about how to properly set up a camera at the Longleaf Studios in Jacksonville. Photo by Trent Penny.
A group of students listen as instructor Jeffrey Nichols talks to them about how to properly set up a camera at the Longleaf Studios in Jacksonville. Photo by Trent Penny.
slideshow
JACKSONVILLE — On the floor of a converted warehouse Wednesday, Jana Tolliver steadied a light on a long, metal pole so it shone on an expanse of green-painted plywood. Also pointing at the green walls and floor were about a dozen other lights and one camera, waiting for action. Tolliver, 24, was one of a dozen teens and young adults in the warehouse to learn the basics of film production in a week-long camp hosted by the Northeast Alabama Film Initiative, a nonprofit established by Jacksonville State University to train a workforce to staff a local film industry. It’s hoped the effort will help attract filmmakers to take advantage of a 2009 tax-incentives law aimed at movie and television projects. For Tolliver, who hopes to become an animator, the camp is a chance to get her hands on movie-making equipment and learn how to tell stories through film. “I’m building an extra skill that might help me get a job related to what I want to do,” she said. The converted warehouse is the home of Longleaf Studios, the initiative’s facility in western Jacksonville. The green-painted plywood, according to program director Pete Conroy, is the largest green screen in an Alabama studio. Actors are filmed performing in front of the screen, and producers later replace the images of the green surfaces with other images so the actors can be made to appear anywhere in the finished film. Conroy said he hopes the program encourages some of the students to consider enrolling in film classes at Jacksonville State University being taught by Jeffrey Nichols, an artist in residence there. Nichols and Louisiana native Chuck Bush were leading the instruction at the camp on Wednesday. “This is round one,” said Bush, who broke into the entertainment industry as an actor in the 1985 film “Fandango.” “I teach them whatever they need to know.” On Wednesday, the students learned the basic framework of visual storytelling. Earlier in the week, they learned to use digital video cameras and how to set up studio lighting. By the week’s end they’ll have produced short films with help from the instructors. “It gives students a big heads up,” said one participant, 32-year-old Jonathan Garland, who has worked behind the scenes at WJXS-TV 24. “It amazes me that it’s in Jacksonville.” The Northeast Alabama Entertainment Initiative is being supported with state tax money routed through JSU. The 2014 Education Trust Fund budget includes $226,194 for the program, down from $426,194 in 2013. The cost for each student to attend this week’s film camp was $650, $300 of which is paid by the initiative, leaving the students to pay $350. The funding is intended to help the local economy cash in on the 2009 tax incentives bill, modeled on a Louisiana law that has grown a film industry in that state. According to the Motion Picture Association of America, 8,655 people have jobs directly related to the film industry in Louisiana, 3,400 of them in production-related work. The state has provided filming locations for movies including the 2013 releases “Now You See Me,” “This Is the End” and “Snitch.” In Alabama, 3,529 people work in the industry, according to the MPAA, 540 of them in production jobs. While some of the students in Jacksonville this week, including Tolliver, said they were drawn to filmmaking as a form of creative expression, the focus at Longleaf this week has been on the basic skills for workers behind the scenes. “It’s called show business, not show art,” Bush told a reporter Wednesday. Staff writer Laura Gaddy: 256-235-3544. On Twitter @LJohnson_Star.
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